Hacienda Abraspungo


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The Novoandina kitchen of Abraspungo, a culinary style created by chefs, to resume culinary customs of the past, reviving local indigenous ingredients such as quinoa, corn, chochos, beans, among others, which are planted and harvested using ancient techniques. Local markets provide Abraspungo chefs with the proper inspiration to create special dishes, mixing culinary gourmet techniques with local flavors.

The Restaurant and Bar Abraspungo are decorated with antiques and picturesque elements of the Andean region, which merge with the warmth of the fireplace to create a warm and welcoming atmosphere where you can enjoy a select variety of cocktails, wines and spirits, to make a memorable experience at Abraspungo.

Abraspungo restaurant is open from 5:00am to 10:00pm

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